Cashews are among the most popular dry fruits used in Indian households, but many buyers feel confused when they see different cashew grades like W180, W210, W240 and W320. This guide on cashew grades explained helps you understand the difference between these grades and choose the right cashew for cooking, snacking, or gifting.
Many buyers often ask questions like “Cashew W240 vs W320 – which is better?” or which cashew grade is best for daily use, cooking, or premium gifting. In this detailed guide, we explain all major cashew grades based on size, appearance, price, and best uses, so you can make the right buying decision with confidence.
What Do Cashew Grades Mean?
Cashew grades are determined by the number of whole cashew kernels per pound. The letter “W” stands for “White Whole,” while the number indicates the approximate count of kernels per pound. Therefore, a lower number means larger cashews, while a higher number indicates smaller ones.
Cashew W180 – Large and Premium
Cashew W180 is one of the largest and most premium cashew grades available. These cashews have a rich appearance and smooth texture. Because of their size and uniformity, people often choose W180 cashews for premium gifting and decorative use in sweets.
Cashew W210 – Slightly Smaller, Still Premium
Cashew W210 falls just below W180 in size. It offers a balance between appearance and affordability. Many buyers prefer this grade for high-quality cooking and festive recipes where both taste and presentation matter.
Cashew W240 – Most Popular Choice
Cashew W240 is one of the most commonly used grades in Indian kitchens. It offers a perfect balance of size, taste and value. Because of its versatility, this grade works well for curries, sweets, gravies and daily snacking.
Cashew W320 – Ideal for Everyday Use
Cashew W320 is smaller in size compared to other grades, making it more affordable and suitable for daily consumption. These cashews are widely used for cooking, roasting and grinding into pastes for gravies and desserts.
Comparison Table: Cashew Grades at a Glance
| Grade | Size | Best For |
|---|---|---|
| W180 | Largest | Gifting, premium use |
| W210 | Large | Festive cooking |
| W240 | Medium | Daily cooking & sweets |
| W320 | Smaller | Regular use & gravies |
Which Cashew Grade Should You Choose?
Choosing the right cashew grade depends on your purpose. If presentation matters, larger grades like W180 or W210 work best. However, for daily cooking and value, W240 and W320 remain practical choices. Moreover, many households keep more than one grade for different uses.
Choosing Quality Cashews Matters
Regardless of grade, quality remains the most important factor. Fresh, well-processed cashews deliver better taste and nutrition. At Mudgil Royal Delight, we offer carefully graded cashews that meet strict quality standards, ensuring freshness and consistency.
Final Thoughts
Understanding cashew grades explained clearly allows you to buy cashews confidently. From premium W180 cashews to versatile W320, each grade has its own purpose. Selecting the right grade ensures better cooking results, taste and value.
Frequently Asked Questions About Cashew Grades
Q1. Is W240 better than W320 cashew?
W240 cashews are larger and creamier, making them better for balanced daily use, while W320 cashews are more affordable and suitable for cooking.
Q2. Which cashew grade is best for daily use?
W240 is considered the best cashew grade for daily use due to its balance of size, taste, and price.
Q3. Why is W180 cashew more expensive?
W180 cashews are larger, more uniform, and premium in appearance, which increases their price.
Q4. What does “W” mean in cashew grades?
“W” stands for White Whole cashews, and the number indicates how many kernels are present per pound.
Q5. Are bigger cashews healthier?
Nutritionally, all cashew grades are similar. The difference lies mainly in size, appearance, and usage.
